my Black Forest Cake did not turn out as I had imagined. I could tell you where the recipe came from but I'd likely be sued for libel.
At first it appeared to have great potential.
But after things cooled off, they didn't quite want to stay together.
Vowing not to trash the whole thing, (it really tastes good) I tried to paste it together a little.
The artistes among you will quickly recognize the cherries on top as a distraction to the disaster below.
Finally I realized that I had forgotten a key ingredient-
the shaved chocolate on top.
When Mr. Sophanne saw the final product, he doubled over and choked on his own spit. I don't give that much credence though because he guffawed when I bought a 9x12 baking dish last week.
It now occurs to me why they have cake baking contests at county fairs.
Don't you wish it was summer and I could adventure every day?